Search results for care

This workshop gives you an opportunity to ask questions about the revisions we have made

Case study: Emily is a dietitian working in an NHS Trust hospital. She also volunteers at a local charity that raises awareness about diabetes at events and conferences

Case study: A dietitian’s employer raised concerns about their clinical practice and conduct, following a number of incidents relating to six different service users.

Today we have launched a consultation which outlines proposed changes to the Standards of conduct, performance and ethics.

The COVID-19 Temporary Register will close on the 31 March 2024.

The standards of proficiency that prosthetists / orthotists must meet in order to join, and remain on, the HCPC Register. 

This page covers what you should record, in what format and when. It also covers how records should be stored.

Aim: We regulate, take and communicate decisions which are informed by a deep understanding of the environment within which our registrants, employers and education providers operate

The HCPC has updated its standards of proficiency for the first time since 2015. The crucial changes have been made following an extensive period of engagement with a wide range of stakeholders, to seek views and develop standards in line with current professional practice.

The following terms are defined in the context of preceptorship.

The way we communicate is continually evolving and our standards need to reflect this.

Professional bodies typically promote the profession, represent their members and provide curriculum frameworks, training and CPD.

The standards of proficiency that dietitians must meet in order to join, and remain on, the HCPC Register. 

Pam chairs a divisional EDI committee and is currently employed as a Professional Lead Allied Health Professional in a large Community NHS Foundation Trust, serving a diverse and multi-ethnic community.

Gillian Reeley is a HCPC registered occupational therapist working for Aberdeen Royal Infirmary, NHS Grampian.