Showing 691 to 705 of 857 results
Our two-stage process
How we assess the programmes proposed and the institution-level standards that need to be met.
Ensuring your CPD is effective and relevant
Your CPD activities should be beneficial to you and enhance the service you provide
Customer service process
Step by step guide on the complaints process
Using your online account
Find guidance on creating, accessing and managing your online account.
Council members
Biographies of our Council members, including a register of their private interests
Documents you need to prepare and certify
Before applying, prepare and certify your documents to avoid delays to your application
What equality, diversity and inclusion means to us
We intend that everybody should be equally able to access our services and be treated fairly and supported when doing so
Finance
For queries relating to invoices, purchase orders and procurement
Ramadan 2022 – supporting Muslim colleagues at work
Learning and Development Manager Tehimna Ansari reflects on how mangers and colleagues can support Muslim colleagues during the holy month of Ramadan.
Professional bodies for dietitians
Professional bodies typically promote the profession, represent their members and provide curriculum frameworks, training and CPD.
Procurement and tendering
How we appoint suppliers of goods and services
Retention rates of first time HCPC registrants, 2013 to 2018
This report contains the HCPC’s first scientific assessment of the time new HCPC registrants stayed registered for
Focus on ensuring high quality
Supporting information which expands on the delivery elements of Preceptorship Principle 2 - Quality & oversight of preceptorship